| Lynn R. FRASER | Samuel S KOIDE | Hideo MOHRI |
| Takahide MORI | Sheldon J SEGAL | Ryuzo YANAGIMACHI |
| Roger V SHORT | Jerome F STRAUSS III |
| Editor-in-Chief: | Kei-ichiro MAEDA (Nagoya University) |
|---|---|
| Associate Editor-in-Chief: | Kiyoshi OKUDA (Okayama University) |
| Managing Editors: | Yuji HIRAO (National Agricultural Research Center for Tohoku Region) Hiroyuki KANEKO (National Institute of Agrobiological Sciences) Naojiro MINAMI (Kyoto University) Junko NOGUCHI (National Institute of Agrobiological Sciences) Atsuo OGURA (RIKEN-Bioresource Center) Satoshi OHKURA (Nagoya University) Tomomi TANAKA (Tokyo University of Agriculture and Technology) |
| Past Editors-in-Chief: | Michio TAKAHASHI (1991-1993) Chikashi TACHI (1994-1996) Yuji MORI (1997-1999) Eimei SATO (2000-2002) Masugi NISHIHARA (2003-2005) Noboru MANABE (2006-2008) |
Ramli ABDULLAH (University of Malaya, Malaysia) |
Mikhail P. MOSHKIN (Siberian Branch of Russian Academy of Science, Russia) Takashi NAGAI (National Institute of Livestock and Grassland Science) Hiroshi NAGASHIMA (Meiji University) Kunihiko NAITO (The University of Tokyo) Sang-Yoon NAM (Chungbuk National University, Korea) Masugi NISHIHARA (The University of Tokyo) Mark NOTTLE (The University of Adelaide, Australia) Seiichiroh OHSAKO (The University of Tokyo) Yoshitaka OKA (The University of Tokyo) Hiroaki OKAMURA (National Institute of Agrobiological Sciences) Takeshi OSAWA (Iwate University) Rangsun PARNPAI (Suranaree University of Technology, Thailand) Tanu PINYOPUMMINTR (Kasetsart University, Thailand) Radek PROCHAZKA (Institute of Animal Physiology and Genetics, Czech Republic) Jozsef RATKY (Research Institute for Animal Breeding and Nutrition, Hungary) Heriberto RODRIGUEZ-MARTINEZ (Swedish University of Agricultural Sciences, Sweden) Eimei SATO (Tohoku University) Ken SAWAI (Iwate University) Mariko SHIROTA (Food and Drug Safety Center, Hatano Research Institute) Masayuki SHIMADA (Hiroshima University) Dariusz J. SKARZYNSKI (Polish Academy of Sciences, Poland) Norihiro SUGINO (Yamaguchi University) Qing-Yuan SUN (Chinese Academy of Sciences, China) Masashi TAKAHASHI (National Agricultural Center for Kyushu Okinawa Region) Toru TAKAHASHI (National Institute of Agrobiological Sciences) Teruko TAKETO (McGill University, Canada) Hiromichi TAMADA (Osaka Prefectural University) Satoshi TANAKA (The University of Tokyo) Nongnuj TANPHAICHITR (University of Ottawa, Canada) Toshio TSUBOTA (Hokkaido University) Hiroko TSUKAMURA (Nagoya University) Teruhiko WAKAYAMA (RIKEN) Gen WATANABE (Tokyo University of Agriculture and Technology) Shinya WATANABE (National Institute of Livestock and Grassland Science) David WHITTINGHAM (University of London, UK) Yukinori YOSHIMURA (Hiroshima University) Koji YOSHIOKA (National Institute of Animal Health) Goro YOSHIZAKI (Tokyo University of Marine Science and Technology) Midori YOSHIZAWA (Utsunomiya University) Shien ZHU (China Agricultural University, China) |